Erratum to: Effect of different storage temperature on...

Erratum to: Effect of different storage temperature on chemical composition of onion (Allium cepaL.) and its enzymes

Sharma, Kavita, Lee, Yong Rok
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Volume:
53
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-015-2129-0
Date:
March, 2016
File:
PDF, 237 KB
2016
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