Active Components of Essential Oils as Anti-Obesity...

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Journal of Agricultural and Food Chemistry 2016 / 06

Active Components of Essential Oils as Anti-Obesity Potential Drugs investigated by in silico techniques

Costa, Giosuè, Gidaro, Maria Concetta, Vullo, Daniela, Supuran, Claudiu T, Alcaro, Stefano
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Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.6b02004
Date:
June, 2016
File:
PDF, 543 KB
english, 2016
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