Sensory Quality and Shelf Life of MAP Redfish (...

Journal of Aquatic Food Product Technology 2002 / 11 Vol. 11; Iss. 3-4

Sensory Quality and Shelf Life of MAP Redfish ( Sebastes marinus) Fillets as Affected by Previous MA Bulk Storage of Whole Fish

Lauzon, Héléne L., Stefánsson, Gudmundur, Jónsson, Gunnar P., Sveinsdóttir, Kolbrún
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Volume:
11
Language:
english
Journal:
Journal of Aquatic Food Product Technology
DOI:
10.1300/j030v11n03_19
Date:
November, 2002
File:
PDF, 1.33 MB
english, 2002
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