Energetics of protein homodimerization: Effects of water...

Proteins: Structure, Function, and Bioinformatics 2008 Vol. 70; Iss. 4

Energetics of protein homodimerization: Effects of water sequestering on the formation of β-lactoglobulin dimer

Martiniano Bello, Gerardo Pérez-Hernández, D. Alejandro Fernández-Velasco, Roberto Arreguín-Espinosa, Enrique García-Hernández
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
70
Year:
2008
Language:
english
Pages:
13
DOI:
10.1002/prot.21639
File:
PDF, 349 KB
english, 2008
Conversion to is in progress
Conversion to is failed