![](/img/cover-not-exists.png)
Contribution of Dairy Products to Dietary Potassium Intake in the United States Population
McGill, Carla R., Fulgoni, Victor L., DiRienzo, Douglas, Huth, Peter J., Kurilich, Anne C., Miller, Gregory D.Volume:
27
Language:
english
Journal:
Journal of the American College of Nutrition
DOI:
10.1080/07315724.2008.10719673
Date:
February, 2008
File:
PDF, 179 KB
english, 2008