Selective determination of ionised bromide and organic bromides in Foodstuffs by gas-liquid chromatography with special reference to fumigant residues
S. G. Heuser, K. A. ScudamoreVolume:
1
Year:
1970
Language:
english
Pages:
6
DOI:
10.1002/ps.2780010606
File:
PDF, 632 KB
english, 1970