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Sustainable treatment of different high-strength cheese whey wastewaters: an innovative approach for atmospheric CO2mitigation and fertilizer production
Prazeres, Ana R., Rivas, Javier, Paulo, Úrsula, Ruas, Filipa, Carvalho, FátimaVolume:
23
Language:
english
Journal:
Environmental Science and Pollution Research
DOI:
10.1007/s11356-016-6429-3
Date:
July, 2016
File:
PDF, 835 KB
english, 2016