Evolution of sulforaphane content in sulforaphane-enriched...

Evolution of sulforaphane content in sulforaphane-enriched broccoli during tray drying

Mahn, Andrea, Martin, Constanza, Reyes, Alejandro, Saavedra, Aldo
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Volume:
186
Language:
english
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2016.04.007
Date:
October, 2016
File:
PDF, 702 KB
english, 2016
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