Effect of preservation methods and storage period on the...

Effect of preservation methods and storage period on the chemical composition and sensory properties of strawberry crush

Muzzaffar, Sabeera, Jan, Romee, Wani, Idrees Ahmed, Masoodi, Farooq Ahmad, Munaff Bhat, Mohd, Wani, Touseef Ahmed, Wani, Ghulam Rasool, Yildiz, Fatih
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Volume:
2
Language:
english
Journal:
Cogent Food & Agriculture
DOI:
10.1080/23311932.2016.1178691
Date:
December, 2016
File:
PDF, 757 KB
english, 2016
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