Blossom-end rot is associated with impairment of sugar...

Blossom-end rot is associated with impairment of sugar metabolism and growth of pepper ( Capsicum annuum L.) fruits

Turhan, E., Aktas, H., Deventurero, G., Karni, L., Bar-Tal, A., Aloni, B.
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Volume:
81
Language:
english
Journal:
The Journal of Horticultural Science and Biotechnology
DOI:
10.1080/14620316.2006.11512160
Date:
January, 2006
File:
PDF, 245 KB
english, 2006
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