The use of cross‐sectional evidence for estimation of trends in consumption: With reference to British and Greek data for meats
Jones, George, Hyder, Kamala, Alexopoulos, John, Griffiths, PaulVolume:
12
Language:
english
Journal:
Oxford Agrarian Studies
DOI:
10.1080/13600818308423945
Date:
January, 1983
File:
PDF, 1.07 MB
english, 1983