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EFFECTS OF FAT AVAILABILITY ON CARBOHYDRATE UTILIZATION IN RAT SKELETAL MUSCLE
Dyck, D. J., Poters, S. J., Spriet, L. L.Volume:
24
Journal:
Medicine & Science in Sports & Exercise
DOI:
10.1249/00005768-199205001-00330
Date:
May, 1992
File:
PDF, 124 KB
1992