Carbohydrates from garlic bulbs (Allium sativum L.) as...

Carbohydrates from garlic bulbs (Allium sativum L.) as inhibitors of adenosine deaminase enzyme activity

Heinrich P. Koch, Walter Jäger, Ursula Groh, James E. Hovie, Gerlinde Plank, Ulrike Sedlak, Werner Praznik
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Volume:
7
Year:
1993
Language:
english
Pages:
3
DOI:
10.1002/ptr.2650070514
File:
PDF, 238 KB
english, 1993
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