Comparison of the effect of oligonol, a new lychee fruit-derived low molecular form of polyphenol, and epigallocatechin-3-gallate on lipolysis in rat primary adipocytes
Junetsu Ogasawara, Kentaro Kitadate, Hiroshi Nishioka, Hajime Fujii, Takuya Sakurai, Takako Kizaki, Tetsuya Izawa, Hitoshi Ishida, Hideki OhnoVolume:
25
Year:
2011
Language:
english
Pages:
1
DOI:
10.1002/ptr.3296
File:
PDF, 232 KB
english, 2011