Hydrophilic and morphological aspects of films based on...

Packaging Technology and Science 2010 Vol. 23; Iss. 2

Hydrophilic and morphological aspects of films based on quaternary salts of chitosan for edible applications

Douglas de Britto, Odilio B.G. Assis
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Volume:
23
Year:
2010
Language:
english
Pages:
1
DOI:
10.1002/pts.884
File:
PDF, 221 KB
english, 2010
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