Role of Dietary Polyphenols in Attenuating Brain Edema and...

Role of Dietary Polyphenols in Attenuating Brain Edema and Cell Swelling in Cerebral Ischemia

S. Panickar, Kiran, A. Anderson, Richard
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Volume:
5
Language:
english
Journal:
Recent Patents on CNS Drug Discovery
DOI:
10.2174/157488910791213149
Date:
June, 2010
File:
PDF, 184 KB
english, 2010
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