The effect of perceived carrier-ingredient fit on purchase...

The effect of perceived carrier-ingredient fit on purchase intention of functional food moderated by nutrition knowledge and health claim

Lu, Ji
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Volume:
117
Language:
english
Journal:
British Food Journal
DOI:
10.1108/BFJ-11-2014-0372
Date:
July, 2015
File:
PDF, 753 KB
english, 2015
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