Comparative Assessment of Copper, Iron, and Zinc Contents...

Biological Trace Element Research 2017 / 2 Vol. 175; Iss. 2

Comparative Assessment of Copper, Iron, and Zinc Contents in Selected Indian (Assam) and South African (Thohoyandou) Tea (Camellia sinensisL.) Samples and Their Infusion:AQuest for Health Risks to Consumer

Karak, Tanmoy, Paul, Ranjit Kumar, Kutu, Funso Raphael, Mehra, Aradhana, Khare, Puja, Dutta, Amrit Kumar, Bora, Krishnamoni, Boruah, Romesh Kumar
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Volume:
175
Language:
english
Journal:
Biological Trace Element Research
DOI:
10.1007/s12011-016-0783-3
Date:
February, 2017
File:
PDF, 1.69 MB
english, 2017
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