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Gain in Body Fat Is Associated with Increased Striatal Response to Palatable Food Cues, whereas Body Fat Stability Is Associated with Decreased Striatal Response
Stice, E., Yokum, S.Volume:
36
Language:
english
Journal:
Journal of Neuroscience
DOI:
10.1523/JNEUROSCI.4365-15.2016
Date:
June, 2016
File:
PDF, 928 KB
english, 2016