Antimicrobial mechanism of resveratrol-...

Biotechnology and Bioengineering 2015 / 12 Vol. 112; Iss. 12

Antimicrobial mechanism of resveratrol- trans -dihydrodimer produced from peroxidase-catalyzed oxidation of resveratrol

Mora-Pale, Mauricio, Bhan, Namita, Masuko, Sayaka, James, Paul, Wood, Julia, McCallum, Scott, Linhardt, Robert J., Dordick, Jonathan S., Koffas, Mattheos A. G.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
112
Language:
english
Journal:
Biotechnology and Bioengineering
DOI:
10.1002/bit.25686
Date:
December, 2015
File:
PDF, 1.15 MB
english, 2015
Conversion to is in progress
Conversion to is failed