Two horseradish peroxidase-based modifications result in two milk protein products with ordered secondary structure and enhanced in vit ro antigenicity
Zhang, Ying-Hua, Wang, Huan, Liu, Yan-Le, Zhao, Xin-HuaiLanguage:
english
Journal:
CyTA - Journal of Food
DOI:
10.1080/19476337.2016.1179346
Date:
June, 2016
File:
PDF, 1.18 MB
english, 2016