Insights and Perspectives on Dietary Modifications to...

Advances in Nutrition: An International Review Journal 2014 / 09 Vol. 5; Iss. 5

Insights and Perspectives on Dietary Modifications to Reduce the Risk of Cardiovascular Disease

Baer, D. J., Bradley, B. H. R., Kris-Etherton, P., Mente, A., de Oliveira Otto, M.
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Volume:
5
Language:
english
Journal:
Advances in Nutrition: An International Review Journal
DOI:
10.3945/an.114.006510
Date:
September, 2014
File:
PDF, 566 KB
english, 2014
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