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Effects of Tomato and Soy Germ on Lipid Bioaccumulation and Atherosclerosis in ApoE −/− Mice
Smith, Brendon W., Miller, Rita J., Wilund, Kenneth R., O'Brien, William D., Erdman, John W.Volume:
80
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.12968
Date:
August, 2015
File:
PDF, 764 KB
english, 2015