Revolution at the Table: The Transformation of the American...

The New England Quarterly 1988 / 12 Vol. 61; Iss. 4

Revolution at the Table: The Transformation of the American Diet

Patterson, James T., Levenstein, Harvey
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Volume:
61
Language:
english
Journal:
The New England Quarterly
DOI:
10.2307/365951
Date:
December, 1988
File:
PDF, 355 KB
english, 1988
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