Effect of processing conditions on the extrusion of white...

Effect of processing conditions on the extrusion of white yam flour (D. rotundata)

L Sebio, YK Chang
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
44
Year:
2004
Language:
english
Pages:
6
DOI:
10.1002/ts.167
File:
PDF, 159 KB
english, 2004
Conversion to is in progress
Conversion to is failed