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Quality control of beverages using XRS allied to chemometrics: determination of fixed acidity, alcohol and sucrose contents in Brazilian cachaça and cashew juice
Thais Levatti Alexandre, Karen Goraieb, Maria Izabel M. S. BuenoVolume:
39
Year:
2010
Language:
english
Pages:
6
DOI:
10.1002/xrs.1262
File:
PDF, 181 KB
english, 2010