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The growth of Aspergillus terreus and the production of itaconic acid in batch and continuous cultures. The influence of pH
Rychtera, Mojmir, Wase, D. A. JohnVolume:
31
Language:
english
Journal:
Journal of Chemical Technology and Biotechnology
DOI:
10.1002/jctb.503310168
Date:
May, 2007
File:
PDF, 848 KB
english, 2007