Biofilm Formation Characteristics of...

Biofilm Formation Characteristics of Pseudomonas lundensis Isolated from Meat

Liu, Yong-Ji, Xie, Jing, Zhao, Li-Jun, Qian, Yun-Fang, Zhao, Yong, Liu, Xiao
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Volume:
80
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.13142
Date:
December, 2015
File:
PDF, 767 KB
english, 2015
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