France: Dining with the Doom Generation

Gastronomica The Journal of Food and Culture 2002 / FALL Vol. 2; Iss. 4

France: Dining with the Doom Generation

Lucie Perineau
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Volume:
2
Language:
english
Journal:
Gastronomica: The Journal of Critical Food Studies
DOI:
10.1525/gfc.2002.2.4.80
Date:
January, 2002
File:
PDF, 172 KB
english, 2002
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