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Report of the Committee on Mictobiological Examination of Foods (Meat and Meat Products and Cereal Products) *
Goresline, Harry E., Bartram, M. Thomas, Berry, James A., Cameron, Edwin J., Etchells, John L., Fuller, James E., Highlands, Mattew E., Jensen, Lloyd B., Pederson, Carl S., Prickett, Paul S., Sharf, JVolume:
35
Language:
english
Journal:
American Journal of Public Health and the Nations Health
DOI:
10.2105/ajph.35.8.829
Date:
August, 1945
File:
PDF, 938 KB
english, 1945