Production and Functional Evaluation of a Protein...

Production and Functional Evaluation of a Protein Concentrate from Giant Squid ( D osidicus gigas ) Fins Obtained by Alkaline Dissolution

Márquez-Alvarez, L.R., Ocano-Higuera, V.M., Rodriguez-Felix, F., Ruiz-Cruz, S., Del-Toro-Sanchez, C.L., Márquez-Rios, E.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
39
Language:
english
Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.12466
Date:
December, 2015
File:
PDF, 168 KB
english, 2015
Conversion to is in progress
Conversion to is failed