Rapid, sensitive separation of the three main isoflavones...

Journal of Separation Science 2016 / 03 Vol. 39; Iss. 6

Rapid, sensitive separation of the three main isoflavones in soybean using immunoaffinity chromatography

Qu, Huihua, Qu, Baoping, Wang, Xueqian, Zhang, Yue, Cheng, Jinjun, Zeng, Wenhao, Liu, Shuchen, Wang, Qingguo, Zhao, Yan
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
39
Language:
english
Journal:
Journal of Separation Science
DOI:
10.1002/jssc.201501052
Date:
March, 2016
File:
PDF, 484 KB
english, 2016
Conversion to is in progress
Conversion to is failed