Identification of bacteria by fatty acid profiling with...

Rapid Communications in Mass Spectrometry 2015 / 11 Vol. 29; Iss. 21

Identification of bacteria by fatty acid profiling with direct analysis in real time mass spectrometry

Cody, Robert B., McAlpin, Casey R., Cox, Christopher R., Jensen, Kirk R., Voorhees, Kent J.
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Volume:
29
Language:
english
Journal:
Rapid Communications in Mass Spectrometry
DOI:
10.1002/rcm.7309
Date:
November, 2015
File:
PDF, 405 KB
english, 2015
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