Effects of Cross-linking of SH 1...

Agricultural and Biological Chemistry 1987 / 10 Vol. 51; Iss. 10

Effects of Cross-linking of SH 1 and SH 2 in Rabbit Skeletal Myosin on Heat-induced Gelation in the Presence of Actin

Yasui, Tsutomu, Takahashi, Mayumi, Morita, Jun-Ichiro
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Volume:
51
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1080/00021369.1987.10868473
Date:
October, 1987
File:
PDF, 475 KB
english, 1987
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