![](/img/cover-not-exists.png)
Formulation and Evaluation of Coating Content and Their Distribution on Chips Products by Automated Inspection Using Fuzzy-Based Image Processing
Abu-Ghoush, M., Samhouri, M., Al-Holy, M., Abashir, A., Abdelhafez, E.Language:
english
Journal:
Journal of Food Process Engineering
DOI:
10.1111/jfpe.12302
Date:
October, 2015
File:
PDF, 1.86 MB
english, 2015