Nonenzymatic Softening Mechanism of Collagen Gel of Sea...

Journal of Food Processing and Preservation 2015 / 12 Vol. 39; Iss. 6

Nonenzymatic Softening Mechanism of Collagen Gel of Sea Cucumber ( A postichopus japonicus )

Peng, Zhe, Hou, Hu, Bu, Lin, Li, Bafang, Zhang, Zhaohui, Xue, Changhu
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Volume:
39
Language:
english
Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.12479
Date:
December, 2015
File:
PDF, 358 KB
english, 2015
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