Eine verbesserte Methode zur Herstellung von...

Eine verbesserte Methode zur Herstellung von Boc-Aminosäuren aus Boc-Chlorid

Horst Klengel, Kurt Jürgen Schumacher, Günter Losse
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Volume:
13
Year:
1973
Language:
german
Pages:
2
DOI:
10.1002/zfch.19730130612
File:
PDF, 251 KB
german, 1973
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