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Light, temperature and nitrogen starvation effects on the total lipid and fatty acid content and composition ofSpirulina platensisUTEX 1928
Mark A. Tedesco, Eirik O. DuerrVolume:
1
Language:
english
Pages:
9
DOI:
10.1007/bf00003646
Date:
November, 1989
File:
PDF, 678 KB
english, 1989