Reduced sensitivity to photoinhibition following frost-hardening of winter rye is due to increased phosphate availability
Vaughan M. Hurry, Per Gardeström and Gunnar ÖquistVolume:
190
Year:
1993
Language:
english
Journal:
Planta
DOI:
10.2307/23387875
File:
PDF, 1.41 MB
english, 1993