The reduced stability of a plant alcohol dehydrogenase is...

The reduced stability of a plant alcohol dehydrogenase is due to the substitution of serine for a highly conserved phenylalanine residue

David F. Garvin, Norman F. Weeden, Jeff J. Doyle
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Volume:
26
Language:
english
Pages:
13
DOI:
10.1007/bf00013750
Date:
October, 1994
File:
PDF, 1.17 MB
english, 1994
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