Changes in the sugar content of barley anthers during...

Changes in the sugar content of barley anthers during culture on different carbohydrates

Sarah L. Roberts-Oehlschlager, James M. Dunwell, Richard Faulks
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Volume:
22
Language:
english
Pages:
9
DOI:
10.1007/bf00043682
Date:
August, 1990
File:
PDF, 649 KB
english, 1990
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