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Evaluating the Impacts of Selected Packaging Materials on the Quality Attributes of Cassava Flour (cvs. TME 419 and UMUCASS 36)
Opara, Umezuruike Linus, Caleb, Oluwafemi J., Uchechukwu-Agua, Amarachi D.Volume:
81
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.13199
Date:
February, 2016
File:
PDF, 1.04 MB
english, 2016