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Application of sepiolite in clarification of pomegranate juice: changes on quality characteristics during process
Mirzaaghaei, Marzieh, Goli, Sayed Amir Hossein, Fathi, MiladVolume:
51
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.13138
Date:
July, 2016
File:
PDF, 166 KB
english, 2016