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Changes in the Relationship Between Temperature During the Seed-Filling Period and Soya Bean Seed Isoflavones Under Water-Deficit Conditions
Carrera, C. S., Dardanelli, J. L.Language:
english
Journal:
Journal of Agronomy and Crop Science
DOI:
10.1111/jac.12147
Date:
July, 2015
File:
PDF, 404 KB
english, 2015