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Ultrasonically Assisted Ultrafiltration of Whey Solution
Ábel, Marietta, Kiss, Zsolt László, Beszédes, Sándor, Hodúr, Cecilia, Keszthelyi-Szabó, Gábor, László, ZsuzsannaVolume:
38
Language:
english
Journal:
Journal of Food Process Engineering
DOI:
10.1111/jfpe.12177
Date:
October, 2015
File:
PDF, 639 KB
english, 2015