Effect of Storage on Cooking Quality Attributes and...

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Journal of Food Processing and Preservation 2016 / 01

Effect of Storage on Cooking Quality Attributes and Fortificants Stability in Edible-Coated Iron-Folate Fortified Basmati Rice

Ahmed, Waqas, Butt, Masood Sadiq, Sharif, Mian Kamran, Iqbal, Tahira
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Language:
english
Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.12671
Date:
January, 2016
File:
PDF, 299 KB
english, 2016
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