Impact of high-fat, low-carbohydrate diet on myocardial...

Impact of high-fat, low-carbohydrate diet on myocardial substrate oxidation, insulin sensitivity, and cardiac function after ischemia-reperfusion

Liu, Jian, Wang, Peipei, Douglas, Samuel L., Tate, Joshua M., Sham, Simon, Lloyd, Steven G.
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Volume:
311
Language:
english
Journal:
American Journal of Physiology - Heart and Circulatory Physiology
DOI:
10.1152/ajpheart.00809.2015
Date:
July, 2016
File:
PDF, 1.80 MB
english, 2016
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