A survey of measured levels and dietary sources of selected organochlorine pesticide residues and metabolites in human sera from a rural population.
Stehr-Green, P A, Farrar, J A, Burse, V W, Royce, W G, Wohlleb, J CVolume:
78
Language:
english
Journal:
American Journal of Public Health
DOI:
10.2105/ajph.78.7.828
Date:
July, 1988
File:
PDF, 538 KB
english, 1988