Amylose gelation in low-concentration conditions

Amylose gelation in low-concentration conditions

Doublier, J. L., Llamas, G., Choplin, L.
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Volume:
39
Language:
english
Journal:
Makromolekulare Chemie. Macromolecular Symposia
DOI:
10.1002/masy.19900390115
Date:
October, 1990
File:
PDF, 261 KB
english, 1990
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