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Fatty acid impurities in alginate influence the phenol tolerance of immobilizedEscherichia coli
Ruth Diefenbach, Heribert Keweloh, Hans-Jürgen RehmVolume:
36
Language:
english
Pages:
5
DOI:
10.1007/bf00170197
Date:
January, 1992
File:
PDF, 567 KB
english, 1992